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News About Cocoa_powder

14-September-2008 18:38:45 - solids Redirected from Cocoa powder A bowl of cocoa powder A bowl of cocoa powder Cocoa solids is a term for the nonfat component of chocolate. It may also be called cocoa powder when sold as an end product. The fatty component of chocolate is cocoa butter. The separation of the two may be accomplished by a press, or by the Broma process. The resulting powder, sold as natural cocoa powder, is more reddish than the traditional chocolate color, and relatively low in pH, causing a bitter or acidic taste.1 Dutch process chocolate has been treated so as to neutralize the acidity and has a milder flavor; it is also the traditional chocolate brown in color. 2,1 Recipes where there is a lot of fat and/or sugar, such as chocolate brownies, benefit from the more intense flavor of natural cocoa, whereas applications such as chocolate milk or hot chocolate require the milder taste of Dutch process cocoa.1 Cocoa solids are what lends a chocolate bar its characteristic flavor and color, while cocoa butter is what provides smoothness and a low melting point. Also, cocoa solids are what contain most of the antioxidants associated with chocolate. Accordingly, health professionals recommend consuming chocolate in forms that are high in cocoa solids while low in cocoa butter, such as hot cocoa.3 References ^ a b c Art of Darkness II: Cocoa, Good Eats Episode EA1E08, Alton Brown ^ Marble Cake, Food Network ^ Hot Cocoa Tops Red Wine And Tea In Antioxidants; May Be Healthier Choice, Science Daily, Nov. 6, 2003 See also Cocoa Chocolate Cocoa butter This food ingredient-related article is a stub. Retrieved from http://en..org/wiki/Cocoa_solids Categories: Food ingredient stubs | Chocolate Views Article Discussion this page History Personal tools Log in / create account Navigation Main page Contents Featured content Current events Random article Search Go Search Interaction Community portal Recent changes Contact Donate to Help Toolbox What links here Related changes Upload file Special pages Printable version Permanent link Cite this page Languages 日本語 SlovenÅ¡Ä?ina This page was last modified on 17 August 2008, at 00:23

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Why Drink MonaVie?

So many of us do not eat a balanced diet, get enough sleep, have too much stress, or are impacted with toxins and pollutants. Drinking 2 ounces of MonaVie twice a day will help your body detoxify as well as build your immune system. Its the smartest thing you can do for yourself, so start today. Buying MonaVie through our company guarantees you support 7 days a week and, if you would like to share MonaVie with your family and friends we will guide you from start to finish.

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